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Mocktail Recipe for March
Serve your guests our "frozen shamrock" as a refreshing non-alcoholic drink for St. Patrick's Day. Offering guests non-alcoholic choices can lower your risk of liability and your guests' risk of alcohol-related problems. Being a good host means protecting your guests, yourself and others, as well as having a good time.
"Frozen Shamrock"
| 2 1 1/2 cups 4 cups 1/4 cup 10 |
whole kiwis lime sherbet kiwi flavoured drink (eg. Crystal Light) fresh honeydew melon, cut in 12 chunks ice cubes, crushed |
2 375 mL 1 L 50 mL 10 |
Blend kiwis and melon in a blender; add ice and blend. Combine withremaining ingredients in a large punch bowl and serve.
Hint: Cut kiwi in half; scoop out fruit with a spoon.
Last Revised/Reviewed
Wednesday, 2008-01-30 10:45 AM